Twist Tri-Fold Card

Paper:

Card Base – Designer Series Paper (DSP) – Winter Meadow #162133 – 4 ¼ x 11 scored at 5 ½ 
Card Base – Gorgeous Grape #146987 – 4 ¼ x 5 1/8 scored at ¾
Inside card stock –  
Highland Heather #146986 – 3 3/8 x 3 1/2
Basic White #159276 – 3 ¼ x 3 3/8
Scrap of Basic White #159276 for front sentiment
Scraps of Pretty Peacock #150880 for leaves and Gorgeous Grape #146987 for leaves and sentiment label

Stamps and Dies – Unbounded Love #163384
Ink – Gorgeous Grape #147099
Punch – Bough Punch #157711
Embellishments – Baker’s Twine Essentials Pack #155475, Brushed Brass Butterflies #158136 and Wink of Stella #141897

Instructions:

1. Decide which side of the DSP you are going to use and score it at 5 ½ with the side you want for the front of the card on the inside of the fold.  Then fold back the front piece to meet at the bottom of the paper creating an angle as shown in first image below
2. Take the Gorgeous Grape piece and adhere to the back part of the DSP as shown in the right image below
3. Using the Unbounded Love dies, cut the a scallop oval from the scrap of Basic White and Gorgeous Grape.
4. Using the Bough Punch, punch out a few Gorgeous Grape and Pretty Peacock leaves from your scraps. Don’t forget to use Wink of Stella on some the leaves to give them that extra wow.
5. Stamp Happy Birthday from the Unbounded Love Stamp Set on the Basic White oval. Add some of the punched leaves to the back of the Basic White Oval and then layer on the Gorgeous Grape oval but off center it a little bit. Now adhere to the front of the card with top right hand side of the oval off the card and the bottle left adhered to the card. (as shown is the first image below).
6. Add some of the punched leaves to the bottom of the front of the card as shown in the first picture below. Then add a twine bow over where all leaves intersect.
7. Stamp inside sentiment from Unbounded Love onto the Basic White – 3 ¼ x 3 3/8 with the 3 1/4 side at top and bottom and then adhere to the Highland Heather, then adhere to the Gorgeous Grape card base. Add one of the leaves to the inside of the card.

Thank you to Rachel Tessman for sharing her card creation. This is my version of her beautiful cards,